Add a vibrant touch to your desserts with Dr. Oetker Violet Food Colouring. This gel-form dye, a great alternative to liquid options, is perfect for glazes, creams, whipped cream, or doughs. Made in Poland, each 10g tube helps you achieve beautiful, consistent colors in your baking creations, making your treats truly stand out.
Country of origin
Description
Give your desserts some color with Dr. Oetker food coloring!
It can be used to color glazes, creams, whipped cream or doughs and, being in the form of a gel, it is an advantageous alternative to liquid dyes.
Dr. Oetker dye is available in 10 g tubes and it is recommended to use 2 teaspoons of gel (1 tube) for 400 g of whipped cream or cream, or a teaspoon of gel for 100 g of marzipan.
Dr. Oetker - Quality is the best recipe.
Storage conditions
Store in a dry place, away from sunlight.
Manufacturer's address:
Str. Albesti 50, Curtea de Arges, jud. Arges
Composition & Allergens
Composition
Sirop de glucoza, zahar, apa, colorant (carmina (E 120)), aliment colorant (concentrat
de spirulina), agent gelatinizant (caragenan (E 407)), corectori de aciditate (acid citric (E 330), acid
lactic (E 270), acid acetic (E 260), lactat de sodiu (E 325)), conservant (sorbat de potasiu (E 202))