This organic Greek olive oil from Bioagros is your perfect everyday kitchen companion, coming in a handy 250 ml bottle. It is incredibly versatile, making it ideal for everything from fresh salads and dressings to cooking, sautéing, and finishing your favorite warm dishes. Produced by a trusted Greek brand founded in 1990, it brings authentic Mediterranean quality straight to your table.
Country of origin
Description
Bioagros Olive Oil is an oil suitable for everyday use, from salads to cooking. It can also be used to finish dishes for a balanced taste.
Bioagros olive oil is designed for simple or elaborate recipes, making it easy to incorporate into sauces, marinades, and oven-baked vegetables. The Bioagros (ΒιοΑγρός) brand, founded in 1990 in Greece, emphasizes transparency – “you know what you eat” – and choosing organic foods for everyday cooking.
Use
Use in salads and dressings, for cooking (sautéing, oven) or as a finishing touch over vegetables, pasta, or fish.
About Manufacturer
Bioagros S.A. is a company that markets organic food products, appearing on labels under the name Bioagros. In its communication, it uses the message “you know what you eat! ”, with an emphasis on informing the consumer.
The products can be used in the kitchen to complement everyday recipes, from soups and sauces to cooked dishes.
Storage
Store the product at room temperature.
Manufacturer
Bioagros S.A.
Vas. Pavlou 2, 58300 Krya Vrisi, Pella, Greece
bio@bioagros.gr
Nutritional values per 100g
Composition & Allergens
Composition
masline