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Arca Gold imperial caviar features Siberian sturgeon black caviar from Romanian aquaculture in Blăgești, Bacău County. This 50 g specialty stands out with glossy dark grey pearls, a velvety texture, warm notes of butter and hazelnuts, and a delicate salinity. It also delights with a clean finish and keeps well for a long time.
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Description
A fine delicacy for your festive table. Black caviar from Siberian Sturgeon (Acipenser baerii) from aquaculture.
A symbol of refinement in gastronomy, ARCA caviar is responsibly farmed in Blăgești, Bacău county. Fine, glossy pearls, in dark grey tones, reveal a velvety texture and a balanced flavor: warm notes of butter and nuts, a delicate salinity, and a long, clean, and elegant finish. At ARCA, this exceptional species grows in carefully monitored ponds, on the banks of the Bistrița river. It is naturally fed and cared for until full maturity — the only way to truly authentic caviar.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
icre de Sturion - Nisetru Siberian (Acipenser baerii) 96%, sare
Allergens
- Peste