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Enjoy this delicious organic rye and spelt crispbread from Alnatura, crafted using traditional German methods. Made from freshly ground grains without any yeast, this 250 g crispy treat is naturally high in fiber. It makes a wonderfully versatile snack that pairs beautifully with both sweet and savory toppings, bringing a wholesome, crunchy bite to your daily routine.
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Country of origin
Description
For this Alnatura crispbread, rye and spelt are cultivated according to organic guidelines, freshly ground and processed using traditional methods. No yeast is used. This fiber-rich bread is a crispy and delicious delicacy, whether topped with savory or sweet ingredients.
Nutritional values per 100 g
Composition & Allergens
Composition
Făină integrală de secară* 83%, făină integrală de speltă*¹ 6%, fulgi de speltă*¹ 5%, sare de mare *din agricultură ecologică ¹Spelta este un tip de grâu
Allergens
- Cereale care contin gluten
- May contain traces of:
- Seminte de susan