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Fuchs ground ginger, sourced from China, brings a wonderful spicy-fruity flavor and a powerful aroma to your kitchen. This versatile 40 g spice is perfect for authentic Asian dishes, shrimp, poultry, pork, and even sweet desserts. To keep its fiery kick from fading under high heat, we recommend adding it right towards the end of your cooking process.
Country of origin
Description
Ground ginger has a spicy-fruity taste and a strong aroma. It is added to dishes towards the end of preparation because the spicy taste is lost if cooked at a high temperature. It is ideal for Asian cuisine, shrimp, poultry, pork as well as for making desserts.
Storage conditions
Store in a dry and dark place.
Producer
FUCHS CONDIMENTE RO SRL
Strada Nordului 41-43, 115300, Curtea de Argeș
Romania
Nutritional values per 100 g
Composition & Allergens
Composition
Ghimbir
Allergens
- May contain traces of:
- Telina
- Mustar
- Seminte de susan






























