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These Kotányi black peppercorns from Vietnam are the perfect choice to spice up your favorite dishes, releasing their full aroma and heat when freshly ground. This versatile 17 g condiment pairs beautifully with meat, fish, vegetables, soups, sauces, and salad dressings. To keep them at their best, simply store them in a cool, dry place.
Country of origin
Vietnam
Description
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Spice up your food: Kotányi black peppercorns release their full aroma and spiciness when ground. Whether you use them in meat, fish, vegetable, soup, sauce, or salad dressing dishes, Kotányi black peppercorns are the perfect choice for seasoning.
Store in a cool, dry place.
Nutritional values per 100 g
Energy value
1293 kJ307 kCalFats
1.5 gincluding saturated fatty acids0.5 gCarbohydrates
53 gincluding sugars0.5 gProtein
11 gSalt
0.02 gComposition & Allergens
Composition
Piper negru boabe, uscate
Allergens
- May contain traces of:
- Cereale care contin gluten
- Oua
- Soia
- Lapte
- Fructe cu coaja
- Telina
- Mustar
- Seminte de susan
- Dioxid de sulf si sulfiti