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Discover the taste of Mediterranean cuisine with Kotanyi ground rosemary. This aromatic Moroccan spice, coming in an 18 g portion, features a highly aromatic flavor with a resinous and slightly bitter note. Its essential oils are best released during cooking, making it absolutely perfect for your soups, stews, fish, meat dishes, or seasoning zucchini, tomatoes, and eggplants.
42 min
Under an hour
Country of origin
Description
Discover Mediterranean cuisine: Ground rosemary from Kotányi has a very aromatic taste, with a resinous and slightly bitter note. The essential oils are best released during cooking. Perfect for soups, stews, fish and meat dishes and for seasoning zucchini, tomatoes and eggplants. Store in a cool and dry place.
Nutritional values per 100 g
Composition & Allergens
Composition
Rozmarin macinat, tocat
Allergens
- May contain traces of:
- Cereale care contin gluten
- Oua
- Soia
- Lapte
- Fructe cu coaja
- Telina
- Mustar
- Seminte de susan
- Dioxid de sulf si sulfiti