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These Turkish bay leaves from Kotanyi are full of flavor and highly aromatic, yet pleasantly less bitter than usual. This 5 g selection of herbs releases rich, delicate notes during cooking, making it the perfect addition to your hearty soups, meat stews, fish, game, legumes, sauces, and marinades. Simply store them in a cool, dry place to preserve their quality.
Country of origin
Description
Full of aroma, just as fragrant, but less bitter, Kotányi bay leaves release a lot of aroma during cooking and add delicate, fragrant notes to any dish. Ideal in the preparation of soups, meat stews, fish and game dishes, legumes, sauces and marinades. Store in a dry and cool place.
Nutritional values per 100 g
Composition & Allergens
Composition
Frunze de dafin intregi, uscate
Allergens
- May contain traces of:
- Cereale care contin gluten
- Oua
- Soia
- Lapte
- Fructe cu coaja
- Telina
- Mustar
- Seminte de susan
- Dioxid de sulf si sulfiti































