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Enjoy the creamy and slightly tangy OLYMPUS ECO Kefir with 3.5% fat, proudly made in Romania. This organic Romanian kefir comes in a convenient 330 ml bottle, crafted from pure pasteurized organic cow's milk and selected lactic cultures. It is a delicious, bio-certified drink packed with natural calcium, proteins, and vitamin B2, making it the perfect on-the-go snack.
Country of origin
Description
Chefir Olympus has a sour taste, slightly acidic due to the kefir ferment and a very creamy texture. Kefir is a product made from only two basic, natural ingredients: organic, pasteurized cow's milk and carefully selected lactic acid cultures, which makes it the ideal product for light, ready-to-go snacks that you can enjoy anywhere, anytime. This is the organic kefir from Olympus. A kefir goodness that meets the most rigorous quality standards imposed by international and national organizations in the field. Also, don't forget: it has calcium, protein and vitamin B2. Part of what your body needs to be well.
Store at temperatures between 2-6⁰ C. After opening, keep refrigerated and consume within a maximum of one day.
Shake before use.
FABRICA DE LAPTE BRASOV SA DN 13, KM10+800, Loc. Halchiu, Jud.Brasov, Romania https://www.olympusfoods.ro/produse/iaurt-de-baut
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte ecologic de vacă pasteurizat, culturi lactice de kefir
Allergens
- Lapte