OLYMPUS ECO Kefir 3.5%, a creamy and slightly sour organic product from Romania, perfect for a quick snack. Made with just two natural ingredients: organic pasteurized cow's milk and carefully selected lactic acid cultures. This 330ml kefir is a good source of calcium, protein, and vitamin B2, ideal for a balanced diet.
Country of origin
Description
Chefir Olympus has a sour taste, slightly acidic due to the kefir ferment and a very creamy texture. Kefir is a product made from only two basic, natural ingredients: organic, pasteurized cow's milk and carefully selected lactic acid cultures, which makes it the ideal product for light, ready-to-go snacks that you can enjoy anywhere, anytime. This is the organic kefir from Olympus. A kefir goodness that meets the most rigorous quality standards imposed by international and national organizations in the field. Also, don't forget: it has calcium, protein and vitamin B2. Part of what your body needs to be well.
Store at temperatures between 2-6⁰ C. After opening, keep refrigerated and consume within a maximum of one day.
Shake before use.
FABRICA DE LAPTE BRASOV SA DN 13, KM10+800, Loc. Halchiu, Jud.Brasov, Romania https://www.olympusfoods.ro/produse/iaurt-de-baut
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte ecologic de vacă pasteurizat, culturi lactice de kefir
Allergens
- Lapte