23 DAYS AVERAGE FRESHNESS
436 customers have this product in their favourites
38% of customers buy regularly
Treat yourself to authentic Casa Modena Bresaola, a premium Italian air-dried beef cured with salt. Thinly sliced and ready to serve, this delicious 70 g specialty from Italy is traditionally enjoyed as an elegant appetizer with a simple drizzle of olive oil. It stays fresh for 21 days, bringing the genuine, high-quality taste of Emilia Romagna straight to your table.
Country of origin
Description
Air-dried beef, cured with salt, which is sliced very thinly and usually served as an appetizer. Most trattorias serve bresaola plain, thinly sliced, often with a drizzle of olive oil.
About the producer
Casa Modena and Parmareggio together represent one of the largest companies in the food sector in Italy. A story of synergies: our Group comes from the union of experiences, tastes and traditions belonging to different brands spread throughout the national territory.
We are a company with an eye to the future, but which maintains strong links with our territory. Nature is our home and protecting it is our duty. With this in mind, we constantly strive to make our production plants and phases sustainable and with a low environmental impact, while respecting the territory and the community.
Casa Modena and Parmareggio products are safe and controlled in compliance with the highest quality standards. We believe that there is nothing more important than guaranteeing customers the highest quality and the unique taste that has made Emilia Romagna the symbol of good and healthy eating all over the world:
Storage conditions
Keep refrigerated between 2 and 8 degrees
Producer's address
Strada Gherbella 320, 41126 Modena, Italy
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Carne de vita, sare, dextroza, arome naturale, conservanti: nitrit de sodiu, nitrat de potasiu.