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Zarea Royal Gold Rose is a unique Romanian sparkling wine, featuring exquisite 23K edible gold leaf that turns any moment into a celebration. This pale pink, clear sparkling wine, with hints of ripe apricot peel, comes in a 0.75 l bottle. Best served chilled at 5-7°C in flute glasses to admire its fine bubbles and shimmering gold. (This product is for those over 18 only.)
Country of origin
Description
Zarea Royal Gold Rose is the only sparkling wine produced in Romania that contains edible gold leaf. It is a pale, clear pink, with the hue of ripe apricot skin, with suspended elements of 23K Gold. Royal Gold 23K transforms every moment into a celebration.
Serving recommendations
Consume at a temperature of 5-7°C in flute glasses or transparent white wine glasses, to admire the fine perlage and the 23K Gold leaf. It can be garnished with fresh strawberries. It does not require decanting or aeration.
About the manufacturer
The Zarea company represents the expression of Romanian tradition in the production of sparkling wine, other fermented beverages, and spirits.
Zarea S.A. is one of the main players in the Romanian alcoholic beverages market, with a tradition dating back to 1912. Its portfolio includes over 17 traditional local and international brands covering the sparkling wine, cider, vermouth, bitter, brandy, liqueur, aperitifs, vodka, and white spirits segments.
Currently, Zarea S.A. is part of the Schloss Wachenheim AG group, the world leader in sparkling wine production.
Storage conditions
Store preferably in a cool place, protected from frost and direct sunlight.
Manufacturer
Zarea S.A.
Bd. Bucureștii Noi, nr 176, sector 1, București
office@zarea.ro
Composition & Allergens
Composition
Vin Spumant Demisec Rosé min.99%, preparat aromatizant, colorant Aur (Foita de aur min. 0,8mg%)
Allergens
- Dioxid de sulf si sulfiti