Aurelia Visinescu

Aurelia Visinescu Anima Cabernet Sauvignon Dry Red Wine

Carefully selected from exceptional harvest years, the wine was perfected by maturing for 17 months in oak barrels, followed by bottle aging before being released to the market. The result is a generous wine, intensely colored, full-bodied, with a velvety texture, with aromas of blackcurrants and spices well-balanced by vanilla from the oak wood. To preserve the delicate aromas, technological intervention was kept to a minimum, which is why it is normal for the wine to show slight deposits.

Serving recommendation

Serve at 18 degrees Celsius, accompanied by roasted meat or cheese.

About the producer

The story began in 2003, when oenologist Aurelia Visinescu founded the company Domeniile Sahateni together with her associate and cousin by alliance, Steve Cacenco.
In love with nature, during her last years of study at the University of Horticulture, Aurelia Visinescu chose to study oenology, fascinated by the story behind Bacchus's drink.
Following her passion for wine, the results of her work were not long in coming – the dream of having her own winery and her own vineyards.
Today, the Domeniile Sahateni winery brings together 82 ha of vineyards and a winemaking unit with a capacity of 1,000,000 bottles per season.

''In a glass of wine you can read more than a story, my story as an oenologist that begins with a love for nature. When you love nature and the vine, you give it your best and it rewards you generously.
My steps led me to the New World where wine is made with innovation and scientific research. The more than 20 years that have passed since I finished wine school have complemented my knowledge of chemistry and microbiology with an experience of taste and smell essential for good wines. I cultivated my passion dreaming that one day I would cultivate my own vineyard. And as the truth lies in wine, the dream became reality.

At Sahateni, I rely on people who have worked in the vineyard their whole lives. Here we make wine for people like us, who do their job with skill, rigor, and passion, people who know where they want to go. We are not building a perfect, sweet, or rooted in non-existent traditions story, or one that promises secret knowledge of wine. It is a field that depends on the grace of nature, but evolves through the people who dedicate their soul, excellence, and innovation to it. The wine is what we offer best, every year, from our vineyard.

This is my credo and it is found in every bottle of wine.''

Aurelia Visinescu
Winemaker

Storage conditions

Store the wine in dry and ventilated rooms, away from light, at an ideal temperature between +5°C ... +20°C

Manufacturer

Domeniile Sahateni
Sahateni, Buzau, Romania – 127535
Bucuresti, str Miron Costin 43, Sector 1, RO – 011097
office@domeniilesahateni.com; marketing@domeniilesahateni.com