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43% of customers buy regularly
Looking for a delicious plant-based option? Try Bert ECO Quefir, an organic vegan kefir alternative fermented from cashew nuts. This 200 g drink is crafted in Timisoara using only three simple ingredients: cashews, pure water, and Himalayan salt, with absolutely no additives or preservatives. Rich in enzymes and probiotics, it is perfect on its own or in smoothies. Enjoy fresh within 3 days of opening.
Country of origin
Description
Discover QUEFIR – an organic and vegan drink, fermented from cashew nuts. This natural alternative to traditional kefir is not only a pleasure for the taste, but also a friend to your health. Rich in enzymes and probiotics, QUEFIR supports the digestive system and brings balance to the body. Whether you enjoy it plain or as a base in smoothies, you will feel the refined and complex taste of this unique drink. Opt for QUEFIR and live healthy, without compromising on taste.
Consumption recommendation
Consume within 3 days of opening.
About the producer
With the desire to offer a delicious and nutritious alternative, the producer has created Bert – a representation of the devotion to health and nature.
Each product manufactured is a reflection of the commitment to a plant-based lifestyle.
Concerned about the health of the community and the integrity of the planet, the producer not only offers delicious products, but also prides itself on promoting a healthy lifestyle in which it supports ecological values

Authenticity in three ingredients
At the base of Bert products are three essential ingredients: cashew nuts, pure water and Himalayan salt.
Additives, preservatives and anything else that does not deserve to be on your table are eliminated, offering you instead an authentic choice in perfect harmony with the principles of a healthy life.
Storage conditions
Store at a temperature of +2°C - +6°C
Producer's address
Timisoara, 300290
Str. Martir Ion Miron, No. 39
Nutritional values per 100 g
Composition & Allergens
Composition
Nuci caju* (14%), apa filtrata, Stabilizator: pectina, sare, culturi de fermentare.
Allergens
- Fructe cu coaja























