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Dr. Oetker potato starch, in a 75 g quantity, is your go-to ingredient for achieving wonderfully fluffy doughs and cakes with a fine texture. This versatile starch is also perfect for binding a wide variety of delicious dishes, including desserts, soups, sauces, or vegetable meals. For best results, simply store it in a dry place away from direct sunlight.
Baneasa Semolina
Description
Dr. Oetker potato starch helps to obtain fluffy dough and cakes with a fine texture.
It can be used for a wide variety of dishes, such as: desserts, soups, sauces or vegetable dishes, helping to bind them.
Dr. Oetker - Quality is the best recipe.
Storage conditions
Store in a dry place, away from sunlight.
Manufacturer's address:
Str. Albesti 50, Curtea de Arges, jud. Arges
Nutritional values per 100 g
Composition & Allergens
Composition
Amidon din cartofi.