Leerdammer is a Dutch cheese variety.

Due to its slightly sweet, irresistible taste, with hints of nuts, it can be a tasty snack for any moment.
The product can be used to prepare a quick and delicious sandwich, to prepare a refined appetizer with fruits, nuts or simply, with a glass of wine.

• No preservatives
• Rich in calcium
• Lactose and gluten free

About the producer

LEERDAMMER ® was born in 1974. But its story begins much earlier. In 1914, the Dutch entrepreneur Cees Boterkooper acquired a small dairy factory in the city of Leerdam. At the same time, the merchant Bastiaan Baars had a small dairy in a neighboring town.

In 1970 their paths crossed. Both wanted a greater variety in the range of cheeses, so they decided to produce together a new assortment of cheese. This was a combination of the delicate aroma of Gouda cheese and the large holes of Emmental. Thus LEERDAMMER® appeared, which was named after the city of Leerdam. Today LEERDAMMER® is the leader in the sliced cheese segment in Western Europe and is available in several varieties and flavors.

Storage conditions

Store at a temperature between +4°C and +8°C.