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-27 %
Bake-off
Durum bread

Durum bread

420 gRON 16.64 /kg
699RON
9.65 RON
-27 % until 2/11

8,454 customers have this product in their favourites

46% of customers buy regularly

This rustic durum bread is a Romanian product, hearth-baked and freshly prepared today as part of our bake-off selection. Made from durum wheat, it provides an extra supply of protein and a reduced gluten content. Coming at 420 g, this loaf is well suited for your daily breakfasts, sandwiches, or family meals.

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Country of origin

România

Description

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Rustic bread, baked on the hearth, made from durum wheat, has an additional protein content and a reduced gluten content

Nutritional values per 100 g

Energy value
1060 kJ250 kCal
Fats
1.4 gincluding saturated fatty acids0.3 g
Carbohydrates
50 gincluding sugars4 g
Protein
8.5 g
Salt
0 g
Fibre
1.3 g

Composition & Allergens

Composition

Faina de GRAU dur (64%)(FR‐EU), apa, maia (apa, faina de GRAU fermentata) (2,5%), drojdie, sare iodata (sare, iodat de potasiu), gris (GRAU) (1,1%), faina de GRAU, faina de malt (GRAU), GLUTEN (GRAU), antioxidant (acid ascorbic).

Allergens

  • Cereale care contin gluten
  • May contain traces of:
  • Soia