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This organic kombucha drink by VIGO is a naturally fermented Polish product in 100 ml. It brings together organic Japanese matcha, roughly 70 mg of natural caffeine, and active Lactobacillus cultures. Certified bio and vegan, it contains no added sugar, gluten, or preservatives, and easily keeps well for a long time at room temperature.
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Description
Organic Kombucha based drink
Naturally fermented product
The GameChangers.
The new approach to wellness shots.
BIO VlGO Kombucha shots: Gut health + Superfoods.
Are you tired of the usual vitamin shots?
With an innovative approach that can be found in our entire product portfolio, we decided, once again, to reinvent something that is already established on the market: The wellness shots.
We believe that health comes from the gut flora, which is the foundation of any vigorous lifestyle. Therefore, we have placed the intestinal microbiota at the center of our approach to wellness shots.
This is why we have mixed our fermented kombucha filtrate, which is an excellent source of probiotics, with various superfoods that are an excellent complement to the different functions that our customers are looking for.
Gut health + Superfoods. VIGO Kombucha Shots.
Energy (100ml)
• With organic/bio Matcha (from Japan)
• High content of natural caffeine (+/- 70mg of natural caffeine per bottle)
• Flavonoids, L-theanine, catechins and polyphenols
• Over 1 billion of probiotics per bottle: Kombucha Cultures, Lactobacillus Acidophilus & Lactobacillus Plantarum
Let’s talk about some benefits.
No added sugar. Organic/BIO certification.
Probiotic properties = Gut health.
Fermented only with super foods
Pharmaceutical grade bottle.
Gluten free.
Vegan certification.
No colorants.
No preservatives. No Gt40 and no soy.
No chemical modifications.
Antioxidants.
Good acids.
Vitamins
Storage conditions
Does not require refrigeration.
1 year shelf life - ambient
It is recommended to cool the product before consumption.
Composition & Allergens
Composition
Suc de mere presat la rece bio, ceai bio fermentat (apa, glucoza bio, ceai bio, otet de cidru bio, culturi kombutcha)



















