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This organic kombucha from Polish producer VIGO is brewed and fermented artisanally in small batches, combining Italian cucumber from Tuscany with coriander from the Trentino-Alto Adige region. Featuring live kombucha cultures with no artificial colours, preservatives, or sucrose, it provides 330 ml of refreshment and is ready to consume, ideally served chilled.
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Country of origin
Description
This is a perfect blend of Italian cucumbers from Tuscany and coriander from the Trentino-Alto Adige province of Italy. In it, you will find enzymes, electrolytes, probiotics, and live kombucha cultures to brighten your day. Fermented and artisanally prepared only in small batches. VIGO is a natural antioxidant, aids metabolism, the immune system, and also has detoxifying properties. Therefore, it is an excellent alternative to all artificial or highly sweetened carbonated drinks, without artificial colors, preservatives, or sucrose.
Store in a dry and cool place, away from direct sunlight.
The product can be consumed as is. It does not require preparation. For an even more perfect taste, you can consume it cold.
Nutritional values per 100 g
Composition & Allergens
Composition
Apa filtrata, ceai fermentat (apa, glucoza, organica, ceai organic, culturi de kombucha 8.3%), otet de cidru organic, extract de castravete, extract de coriandru 0.04%, dioxid de carbon.