Weekly discounts
Save food
FOOD & GLORY
FOOD & GLORY Egg pasta filled with prosciutto di parma and parmigiano reggiano cheese
250 g24 DAYS AVERAGE FRESHNESS
Delivery within 3 hours
AI Summary
Every day, we source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes
Egg Pasta, Filled with Prosciutto di Parma and Parmigiano Reggiano – Italian Elegance in Every Forkful
Indulge in an authentic gourmet experience: fresh egg pasta, filled with Prosciutto di Parma DOP and matured Parmigiano Reggiano, from Food & Glory. Intense, balanced, and refined taste – perfect for those who love noble and authentic combinations in Italian cuisine. They are ready in just a few minutes, but impress like a festive dinner.
Serving and Preparation Suggestions
Cook them in boiling water for 3-4 minutes. Serve them with a butter and sage sauce, or with a fine balsamic vinegar reduction for a modern contrast. For an elegant plating, add Parmesan flakes and a few fresh arugula leaves. Add the pasta to boiling water. Simmer gently for 4 minutes. Drain the pasta. Add extra virgin olive oil or your favorite sauce (suggestions on www.food&glory.com) and serve immediately. Sprinkle with grated Parmigiano Reggiano.
Recommended Pairings
Combine them with a green salad with lemon dressing, grilled vegetables, or a dry white wine. Finish the meal with a tiramisu or a delicate lemon dessert.
About the Producer
Food & Glory is about premium ingredients, authentic recipes, and a passion for true taste. The brand brings Italian-inspired dishes to your kitchen, designed for those who want more than a meal – a culinary experience.
Storage Conditions
Store at a temperature of +4°C.
Durability
Paste (40%): faina de GRaU moale, OU 28,5%, gris de GRaU dur.
Umplutura (60%): crema Parmigiano Reggiano D.O.P. 22% [apa, Parmigiano Reggiano D.O.P. 15% [1,98% în produs finit] (LAPTE, sare, cheag), faina alba de porumb, sare], smantana (LAPTE), apa, zer praf (LAPTE), Prosciutto de Parma D.O.P. 10% (carne de porc, sare), pesmet (faina de GRaU moale, sare, drojdie), Parmigiano Reggiano D.O.P. 5% (LAPTE, sare, cheag), branza Ricotta (zer (LAPTE), smantana (LAPTE), sare, corector de aciditate: acid citric, acid lactic), faina alba de porumb, sare, unt (LAPTE). Produsul poate contine urme de SOIA si MUsTAR.
Nutritional values per 100 g
| Energy value | 1092 kJ/260 kCal |
| Fats | 10 g |
| including saturated fatty acids | 6.3 g |
| Carbohydrates | 33 g |
| including sugars | 4.6 g |
| Protein | 9.1 g |
| Salt | 1.6 g |
| Fibre | g |