1499RON
Sanovita White Quinoa, a Spanish pseudo-cereal rich in proteins and amino acids, perfect for replacing any grain. Gluten-free, it can be enjoyed boiled whole or ground in milk, juices, salads, or with vegetables. It's an excellent source of iron, calcium, potassium, and copper, known for its benefits in preventing cardiovascular diseases, migraines, and gallstones. 250g pack.
Country of origin
Spania
Description
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Quinoa is a pseudo cereal rich in proteins and amino acids that can easily replace any type of cereal. It is a gluten-free food, can be served boiled whole or ground in milk, fruit juice, salads or with vegetables. It is rich in proteins, iron, calcium, potassium, copper and helps prevent cardiovascular diseases, migraines and gallstones.
Store in a dry and cool place.
boiled whole or ground in milk, fruit juice, salads or with vegetables
Nutritional values per 100 g
Energy value
1633 kJ387 kCalFats
7.33 gincluding saturated fatty acids0.72 gCarbohydrates
62.4 gincluding sugars3.1 gProtein
14.2 gSalt
0.12 gFibre
7.5 gComposition & Allergens
Composition
Quinoa alba
