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Bake delicious homemade pies with these fine, rectangular phyllo pastry sheets from Grane Aurii. This Romanian product comes raw frozen to preserve its quality. Simply thaw the 400 g of rolled sheets for 50 minutes, fill them with sweet or savory ingredients like cheese, apples, or mushrooms, and bake at 180°C for 30-45 minutes until golden and crispy.
Country of origin
Description
Rectangular, thin, starch-sprinkled, rolled, raw frozen filo pastry sheets. Make sure the product is well baked before consumption.
Serving recommendation
Unwrap; defrost the product for 50 minutes at room temperature; prepare the filling (sweet or salty cheese, apples, mushrooms, nuts, etc.)
- unwrap;
- spread the sheets on a smooth surface and cover with a clean, damp towel to keep them moist until you fill them; grease the baking tray with oil, margarine or butter. Add the filling of your choice, preheat the oven to 180°C, place the tray in the oven and leave for 30-45 minutes at 180°C.
Storage conditions
Store at a maximum of -18°C in the original packaging. Do not refreeze after defrosting.
Nutritional values per 100 g
Composition & Allergens
Composition
Faina alba din GRAU, apa, amidon, sare iodata, conservant: sorbat de potasiu
Allergens
- Cereale care contin gluten



















