500 customers have this product in their favourites
18% of customers buy regularly
Dublin Dairy Irish Cheddar Red cheese is a semi-hard cheese from Ireland, matured for 2-3 months. It boasts a distinct aroma and a salty, slightly spicy taste, with an intense orange color. Easy to cut and grate, it's perfect for sandwiches and cheeseburgers. Available in a 200g piece.
Country of origin
Description
Cheddar Red Dublin Dairy – semi-hard cheese, rennet, matured 2-3 months. Min. 48% fat in dry matter. A semi-hard and matured cheese made from cow's milk, with a distinct aroma. It has a suitably salty and slightly spicy taste, with an intense orange colour. Easy to cut and grate. The best plus for sandwiches and fast-food dishes. It is a perfect plus for a classic cheeseburger. Matured 2-3 months.
+1°C - +8°C.
Product for direct consumption.
Nutritional values per 100 g
Composition & Allergens
Composition
82 / 5.000
Rezultatele traducerii
Lapte de vaca pasteurizat, sare, starter, cheag microbian, culoare: annatto norbixin.
Allergens
- Lapte