Red-fleshed Dragon Fruit

Discover the Magic of Red Pitahaya, brought to Europe by air from Southeast Asia

1. Exceptional taste:

Red pitahaya greets you with an explosion of sweet and subtly fragrant flavors. Its juicy and soft flesh has a crunchy texture, offering a unique and refreshing taste experience.

2. Health benefits:

• Powerful antioxidants: The red flesh of pitahaya is rich in antioxidants, fighting against free radicals and supporting cellular health.
• Essential vitamins: It contains vitamins such as C, B1, B2, and B3, which contribute to strengthening the immune system and maintaining optimal health.
• Beneficial fibers: The fibers in pitahaya promote healthy digestion and can help maintain a balanced body weight.

3. Delicious recipes:

• Dragon Bliss Smoothie: Combine red pitahaya, yogurt, bananas, and a handful of spinach for a colorful and healthy smoothie.

• Exotic salad: Add pieces of pitahaya to a salad with baby spinach, nuts, and a honey-lime dressing for an explosion of freshness.

4. How to enjoy red pitahaya:

• Fresh and simple: Eat red pitahaya directly from its peel for a quick and nutritious snack.

• In desserts: Use pitahaya in various desserts, such as sorbets, tarts, or cheesecakes, for an extra touch of color and flavor.

5. Unique culinary experiences:

• Sculpted fruit art: Transform pitahaya into an edible work of art, using it to decorate platters or in artistic fruit compositions.

Red pitahaya is not just a delicious snack, but also a source of essential nutrients. Include it in your diet to add an exotic and healthy touch!