Yellow onion bag

Yellow onion will surprise you with its juiciness and taste.
Its distinctive and spicy taste has versatile uses in Romanian and international cuisine.

Usage:

Onion can be a base for sauces or added to any type of soup. It fits in stewed vegetable mixtures or tastes good with any type of meat.
Raw onion can be used in various salads, for any type of filling, or in pickled vegetables. It is also excellent and alone as a main ingredient. An example is onion soup or jam, which can be served as a garnish or sauce for roasts.
You can use onion, for example, in a French onion recipe, stuffed fried onion or onion pie.

Storage:
Store in a dry, dark place with low humidity at 4-10 ° C.