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Try these delicious Italian-style vegan soy meatballs from La Vie, a juicy plant-based alternative perfectly seasoned with pepper and sage. This 200 g portion is ideal for pairing with pasta or a rich tomato sauce. Packaged in a protective atmosphere, they are incredibly quick to prepare: simply fry for 5 minutes, bake for 8 minutes, or microwave for just 1 minute.
Description
Warning: Highly captivating! Succulent and perfectly seasoned (with pepper and sage) to capture the authentic flavour of Italian meatballs! Perfect for pasta! And for the most gourmet palates: cover them with a sun-kissed tomato sauce. Let the journey to Italy begin!
Packed in a protective atmosphere. Store between 0 °C and +4 °C. Consume immediately after opening.
Fry for 5 minutes over medium heat OR reheat in the oven for 8 minutes at 180°C OR reheat in the microwave for 1 minute at 700 watts.
Nutritional values per 100 g
Composition & Allergens
Composition
Proteine de soia rehidratate 79%, ulei de floarea-soarelui, arome naturale, sare, colorant: caramel obișnuit, suc concentrat de ridiche, regulator de aciditate: acetat de potasiu, conservant: acid lactic vegan.
Allergens
- Soia
- May contain traces of:
- Cereale care contin gluten
- Crustacee
- Oua
- Peste
- Lapte