29 DAYS AVERAGE FRESHNESS
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Treat yourself to a true French delicacy with this premium duck foie gras block from Le Cousin. Sourced from Bulgaria, it features a rich, buttery, and wonderfully delicate flavor that elevates any gourmet experience. This exquisite specialty comes in a convenient 200g pack and stays fresh for an impressive 29 days before opening.
Country of origin
Description
Made entirely from the fatty liver of force-fed duck, Foie gras is a delicacy in French cuisine. Its flavor is rich, buttery, and delicate, unlike an ordinary duck or goose liver. In the world of gourmet experiences, Foie Gras stands out as an exceptional product, promising a journey into the heart of French gastronomy. Foie Gras can also be served as an accompaniment to another food product, such as roast meat. French law states: 'Foie gras belongs to the protected cultural and gastronomic heritage of France.'
0°C-(+)4°C. Once opened, refrigerate and consume within 2-3 days.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
ficat de rata (87%) apa, zahar, Armagnac, piper alb, conservant: nitrit de sodiu, antioxidant:acid ascorbic
















