BauckHof ECO Falafel with sweet potato, gluten-free

Are you crazy about falafel and always looking for the improved taste of chickpeas? Then you've chosen just right. The Bauckmuhle Falafel Mix with sweet potato combines chickpeas with sweet potato. The strong-flavored curry powder and a hint of garlic round off the taste combination. This flavorful combination can be a perfect snack, but it also has diverse uses, especially when served with a delicious sauce. Do you know the best part? The chickpeas are ground directly at the Bauck mill, so we can assure you that there are no traces of gluten in this product's composition.

Preparation method: Pour 250 ml of boiling water over the contents of the package and stir, then set aside for 15 minutes. Stir the mixture well once more. With wet hands, form small balls (about a teaspoonful) and fry them in enough oil (in a pan or deep fryer) until golden.

Store in a dry and cool place.