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Spielberger's organic and gluten-free coconut flour is the perfect choice for your low-carb biscuits, delicious desserts, and gluten-free baking. This BIO product of 400 g comes directly from Sri Lanka and is naturally rich in fiber and protein. It is highly versatile for creating baked goods and sweet treats. Remember to store it in a cool, dry place.
Country of origin
Description
Organic GLUTEN-FREE coconut flour from Spielberger is naturally rich in fiber and protein. It is suitable for low-carb biscuits, desserts, and for gluten-free baking.
It can be used for making baked goods and desserts.
Store in a dry and cool place.
Nutritional values per 100 g
Composition & Allergens
Composition
făină de cocos, fără gluten. Provine din agricultură ecologică.