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Raureni pickled cabbage juice is a traditional Romanian product made through natural fermentation. It features a perfectly balanced sour and salty taste, naturally rich in healthy probiotics. This authentic Romanian specialty comes in a convenient 0.75 l bottle, perfect for direct drinking or adding flavor to soups and marinades. It stays fresh for an impressive 519 days.
Country of origin
Description
Râureni pickled cabbage juice is a product prepared according to a traditional Romanian recipe, obtained through natural fermentation, with a balanced, sour-salty taste, rich in natural probiotics. The packaging preserves the long-term properties of a product ready for direct consumption or to be added to soups, dressings, or marinades for an extra boost of taste and aroma. Volume (ml): 750.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Ingrediente: apă, varză, sare, mărar.





























