DOR Cozonac with raisins, walnuts, and cocoa is a delightful sweet bread, made from a leavened sourdough for an airy texture. Its balanced filling combines walnuts, juicy raisins, and rich cocoa. The dough, prepared with butter and lemon zest, is braided and baked to a golden, shiny crust with an egg glaze. This Romanian specialty comes in a 0.6 kg pack, ideal for breakfast or dessert.
Country of origin
Description
DOR Cozonac with raisins, walnuts, and cocoa is a pastry product with leavened sourdough, featuring an airy texture. The filling combines walnuts, raisins, and cocoa for a balanced taste.
The dough is prepared with butter and lemon zest, then the cozonac is braided and left to rise. Before baking, it is brushed with egg for a golden and shiny crust, suitable for serving at breakfast or as a dessert.
Usage
Consume as is.
About the manufacturer
Vel Pitar is a food sector producer, focused on bread and bakery products for daily consumption. The portfolio includes options suitable for breakfast, snacks, and quick meals, easily integrated into simple menus.
The brand emphasizes quality and product consistency, with production processes organized to provide stable results from one batch to another.
Storage conditions
Store in a dry, airy, and cool place, away from direct sunlight. Best before: see date printed on the packaging.
Manufacturer's address
Vel Pitar
Str. Timis no. 22, 240275 Ramnicu Valcea, Romania
office@velpitar.ro
Nutritional values per 100g
Composition & Allergens
Composition
Aluat: faina alba de grau 650, apa, zahar, galbenus de ou, drojdie, ulei de floarea-soarelui, unt, coaja de lamaie, gluten din grau, faina fermentata din grau, sare iodata, aroma naturala Umplutura cu nuca, stafide si cacao 50%: umplutura cu nuca si cacao 44% [nuca 35%*, zahar, albus de ou, apa, pesmet (contine grau), cacao pudra 3.6%*, amidon din porumb, aroma naturala], stafide 6%
Allergens
- Cereale care contin gluten