Indulge in Baker House Campaillou Bread, an artisanal loaf baked daily with controlled fermentation and careful baking. You'll love its authentic taste and balanced texture, crafted without accelerated industrial processes. This quality Romanian product comes in a generous 450g pack, perfect for your table.
Country of origin
Description
Artisanal bread produced daily, with controlled fermentation and careful baking, for an authentic taste and a balanced texture. Artisanally made product, without accelerated industrial processes. Natural variations in shape and color may occur. Fresh product, contains gluten (may contain traces of eggs, milk, nuts). Store in a dry and cool place. Best before the date indicated on the packaging. Batch: as per packaging.
Nutritional values per 100g
Composition & Allergens
Composition
Mix fainuri (faina de grau; faina de secara; maia de secara dezacivata si deshidratata; gluten din grau; malt din orz prajit; agent de tratare a fainii E300; enzima* (alfa-amilaza, xilanaza)); drojdie proaspata; sare iodata; apa.
Allergens
- Cereale care contin gluten
- May contain traces of:
- Oua
- Arahide
- Soia
- Lapte
- Fructe cu coaja
- Seminte de susan
- Dioxid de sulf si sulfiti