Treat yourself to the artisanal Baker House Dulce de Leche cake, a delightful 150g Romanian dessert featuring a smooth, rich caramelized flavor and delicate texture. Delivered defrosted to preserve its perfect freshness, this sweet treat is ready to enjoy with your favorite coffee. For the best experience, please consume it within 24 hours of defrosting.
Country of origin
Description
Baker House Dulce de Leche Cake brings to the forefront a smooth creaminess and a caramelised, rounded, well-balanced flavour. It’s the right choice when you want an artisanal dessert, ready to enjoy.
Made with carefully selected ingredients and meticulous attention to detail, this cake offers an authentic experience, with a delicate texture and a well-measured sweetness. At Baker House, tradition meets excellence in pastry-making, and each portion is designed to turn a coffee break, a family meal, or a dessert platter into a special moment. The product is made from a frozen pre-prepared mix to preserve freshness and consistency until serving.
Use
Ready to eat. For extra indulgence, serve the cake slightly chilled, alongside coffee, tea, or fresh fruit.
About Manufacturer
BAKER HIVE SRL is a producer dedicated to the art of baking. With a passion for quality and tradition, this company is committed to offering high-quality products that inspire and delight every customer.
Each product is made with care, using carefully selected ingredients to ensure an authentic taste and a perfect texture. BAKER HIVE SRL places special emphasis on sustainability and respect for the environment, integrating responsible practices into the production process.
Their products are ideal for special moments, whether it’s a festive meal or a refined snack. By choosing BAKER HIVE SRL, you choose excellence, tradition, and a firm commitment to quality.
Storage
Store according to the instructions on the packaging. Do not refreeze after thawing and consume within 24 hours. Best before the date shown on the packaging.
Warning
Contains ingredients with allergenic potential.
Manufacturer
BAKER HIVE SRL
BD DIMITRIE POMPEIU NR 8 SECTOR 2 BUCURESTI 020337
office@bakerhouse.ro
Nutritional values per 100 g
Composition & Allergens
Composition
Oua, faina alba,zahar, smantana (smantana pasteurizata din lapte de vaca, culturi lactice); praf de copt (agenti de afanare: disfosfat disodic E450i, bicarbonat de sodiu, amidon de porumb); sare, lapte caramelizat condensat (lapte condensat indulcit caramelizat 8%, grasime din lapte 8%, substanta uscata lactate 20%); frisca naturala 35% grasime (smantana pentru frisca, proteina din lapte, emulsifiant E462b; stabilizator - caragenan); unt 82% grasime ; crema de branza (branza moale, sare, stabilizator - guma de Caruba); esenta de rom (apa, rom Jamaica 65% vol - 9%; aroma; agent de ingrosare E466; caamel. Contine etil acetat); migdale.
Allergens
- Cereale care contin gluten
- Oua
- Lapte
- Fructe cu coaja
- May contain traces of:
- Arahide
- Seminte de susan
- Dioxid de sulf si sulfiti