Ana Pan Cream Cake
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34% of customers buy regularly
Treat yourself to an Ana Pan Cream Cake (Cremșnit), a classic Romanian dessert, prepared daily with passion. It combines delicate vanilla cream with crispy puff pastry, made following traditional recipes and using carefully selected ingredients. A delicious 200g portion, perfect for enjoying an authentic sweet experience, directly from Ana Pan.
Country of origin
Description
Vanilla cream in puff pastry
About the producer
Ana Pan was born in 1990 out of a crazy passion for everything that is good, sweet and from Transylvania. The company has remained just as passionate about natural, fresh products, created daily by master confectioners, pastry chefs and bakers, from carefully selected ingredients according to traditional recipes.
Storage conditions
Temperature between 2 and 8°C
Nutritional values per 100 g
Composition & Allergens
Composition
77% crema cu aroma de vanilie [apa, zahar, amidon modificat, LAPTE praf integral, pudra de ZER dulce, grasime vegetala (palmier), sirop de glucoza, agent de ingrosare caragenan, emulgator esteri lactici, colorant alimentar (morcov, turmenic), sare, aroma de vanilie], 18,8% aluat foitaj [faina alba de GRAU, margarina, ameliorator (GLUTEN din GRAU, emulsifiant: esteri ai acizilor mono si diacetiltartric cu mono- si digliceridele acizilor grasi, faina de malt de GRAU, ulei de rapita, agent de tartare a fainii: acid ascorbic, enzime), otet, sare, apa], zahar pudra pentru decor.
Allergens
- Cereale care contin gluten
- Lapte
- May contain traces of:
- Oua
- Soia