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Ana Pan
Ana Pan Savarin 2*120g
240 gDelivery within 3 hours
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Every day, we source locally for the freshest groceries you can trust.
- Description
- Composition
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- Recipes
Ana Pan Savarina is made from a special crust, soaked in syrup, filled with natural whipped cream and decorated with fruit gel. A classic dessert, known and appreciated by everyone.
About the producer
Ana Pan was born in 1990 out of a crazy passion for everything that is good, sweet and from Transylvania. The company has remained just as passionate about natural, fresh products, created daily by master confectioners, pastry chefs and bakers, from carefully selected ingredients according to traditional recipes.
Storage conditions
Temperatures between 2- 8°Celsius
50% sirop [apa, zahar, coaja rasa de portocala si lamaie (glucoza si sirop de fructoza, coaja rasa de portocala si lamaie, zahar, aroma naturala, regulator de aciditate: acid citric, conservant: DIOXID DE SULF ), rom, esenta vanilie, esenta rom], 25% FRISCA (SMANTANA UHT, zahar, esenta de vanilie), 20,8% blat savarina (faina de GRAU, OU, ulei de floarea-soarelui, zahar, drojdie, LAPTE praf integral, coaja rasa de lamaie, sare), gel décor (zahar, apa, sirop de glucoza, agent gelatinizant pectine, acidifiant: acid citric, agenti de sechestrare: citrati de sodiu, conservant: sorbat de sodiu, agent de intarire: clorura de calciu, aroma, coloranti: acid carminic, caramel cu SULFIT de amoniu).
Nutritional values per 100 g
| Energy value | 1005 kJ/240 kCal |
| Fats | 11.14 g |
| including saturated fatty acids | 6.21 g |
| Carbohydrates | 32.26 g |
| including sugars | 22.4 g |
| Protein | 2.49 g |
| Salt | 0.06 g |
| Fibre | g |
Allergens
| Cereale care contin gluten |
| Oua |
| Lapte |
| Dioxid de sulf si sulfiti |
| May contain traces of: |
| Arahide |
| Soia |
| Fructe cu coaja |
| Seminte de susan |