Baker House White Bread with Organic Beetroot Juice and Pumpkin Seeds 

Baker House White bread with organic red beet juice and pumpkin seeds is an artisanal loaf, made daily, with controlled fermentation and careful baking. Organic red beet juice adds a delicate touch of sweetness and a natural color, complemented by crunchy pumpkin seeds.

Without accelerated industrial processes, this bread retains its authentic taste and a well-balanced texture: a pleasant crumb, clean aroma, and a well-developed crust. Each batch may show natural variations in shape and color — a sign of a carefully made product, not a standardized one. Enjoy it plain, lightly toasted, with butter and sea salt, with fine cheeses, hummus, or as a base for sandwiches with roasted vegetables.

Use

Ready to eat as is. For extra flavor, warm the slices for 2–3 minutes in the oven or toaster.

About Manufacturer

BAKER HIVE SRL is a producer dedicated to the craft of baking. With a passion for quality and tradition, the company is committed to offering high-quality products that inspire and delight every customer.

Each product is made with care, using carefully selected ingredients to ensure an authentic taste and perfect texture. BAKER HIVE SRL places special emphasis on sustainability and respect for the environment, integrating responsible practices into the production process.

Their products are ideal for special moments, whether it’s a festive meal or a refined snack. By choosing BAKER HIVE SRL, you choose excellence, tradition, and a firm commitment to quality.

Storage

Store in a cool, dry place. Best before the date printed on the packaging.

Warning

Fresh product; natural variations in shape and color may occur. Batch: as per packaging.

Manufacturer

BAKER HIVE SRL
BD DIMITRIE POMPEIU NR 8 SECTOR 2 BUCHAREST 020337
office@bakerhouse.ro