9 DAYS AVERAGE FRESHNESS
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Discover the exquisite flavor of La Bunicul Matei's Gypsy style pork loin, a true Romanian delicacy. This succulent pork loin is expertly seasoned with a blend of selected herbs, offering a rich and aromatic taste experience. Perfect for a special meal or as a gourmet addition to your charcuterie board, it brings traditional Romanian craftsmanship to your table. Enjoy this unique specialty.
Country of origin
Description
La Bunicul Matei Gypsy style pork loin with selected herbs
Durability
Nutritional values per 100g
Composition & Allergens
Composition
cotlet de porc,ceafa porc, sare, dextroza,
condimente naturale (piper alb, usturoi, rozmarin,
maghiran, busuioc)
Allergens
- May contain traces of:
- Lapte
- Mustar
























