8 DAYS AVERAGE FRESHNESS
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Craving an authentic taste of Romanian tradition? These pork butcher sausages from the local brand La Bunicul Matei are traditionally chopped with an axe for a unique, chunky texture. Sourced directly from Romania, they are perfect for your next barbecue or a quick pan-fry. They stay fresh for 14 days, making them a delicious and reliable choice for any meal.
Country of origin
Description
La Bunicul Matei Butcher's sausages, coarsely chopped
Durability
Nutritional values per 100g
Composition & Allergens
Composition
carne de porc, carne de vita, slanina,
sare, apa, condimente naturale(sare,usturoi,piper
ghimbir,boia dulce,boia iute,cimbru)
Allergens
- May contain traces of:
- Lapte
- Mustar























