Ubomi Crema Coffee Beans

                                                                       Ubomi Crema Coffee beans 100% Arabica

The roasted coffee beans were grown on coffee plantations. Caffè Crema is 100% Arabica.
Each coffee bean naturally contains fruit acids, as coffee is a fruit. Usually, you will find more acids in Arabica beans than in Robusta. The same applies to the roasting profile. In lightly roasted coffee, the acids are more prominent than in dark roasted coffee. However, this acidity is not a sign of poor roasting. On the contrary, it adds a pleasant, fruity flavor to the coffee. Coffee with high acidity will be appreciated by lovers of vibrant and refreshing profiles. For those who prefer a spicier, full-bodied cup with a hint of chocolate, we recommend choosing coffee with low acidity.

The roast level indicates how intensely the coffee beans have been roasted. As a general rule: the lower the roast level, the more pronounced the acidity of the coffee – offering a fresh, fruity flavor. The higher the roast level, the more robust the flavor – bringing out a strong coffee taste with chocolate notes.
Coffee with lower aromatic complexity has a milder and simpler taste. Coffee with a higher aromatic value has a complex and layered taste. Ultimately, the number of recognizable aromas is always essential.
This determines how strongly the defining aromas manifest in the coffee. It is not about the number of aromas, but rather about how strong and intense they are. The higher the value, the more intense the aroma.
The coffee beans are harvested and then slowly drum-roasted at a maximum temperature of 210°C for 20 minutes. This gives the beans enough time to develop their intense aroma and harmonious taste.

USE
Grind the coffee just before brewing and enjoy it according to your preferences. It is perfect for use in automatic and portafilter espresso machines or in Moka pots.

ABOUT UBOMI
Drinking excellent coffee does not necessarily mean breaking the budget. An obvious example of this is the UBOMI brand. It is not just any coffee brand. Its charm lies in the combination of an excellent price and a taste you will simply fall in love with.

And one more interesting thing - did you know that our brands Miil, Moddia, Moddia Baby, Lambini, Ubomi, Pauu, Dacello, Yutto, Kitchin, and Pappudia are members of the same family of discounted Rohlik products? You didn't know? Then you don't know what you're missing! You should try them - recommended by 100 out of 100 rolls.

 

ABOUT THE SUPPLIER
Neuteboom Coffeeroasters is a family-owned Dutch coffee roastery with a tradition dating back to 1891. It specializes in producing high-quality coffee for private labels and, thanks to modern technologies and careful bean selection, supplies its products to customers across Europe.

STORAGE
Store in a dry place and protect from heat.
STORAGE
Store in a dry place and protect from heat.
PRODUCER/SUPPLIER
NEUTEBOOM COFFEEROASTERS