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Enjoy Guido Core Brazilia Serra Da Mantiqueira, a premium 250 g Brazilian whole bean coffee grown at high altitudes of 1100–1350 meters. Naturally processed by local small farms, it features a silky body and subtle acidity with rich notes of roasted almonds, hazelnuts, and sweet crème brûlée. It is perfect for a creamy espresso or paired with milk for a comforting nut cake flavor.
Country of origin
Description
COUNTRY: Brazil
REGION: Mantiqueira Mountains
FARM: Various farms
ALTITUDE: 1100 – 1350 m
VARIETY: Yellow Catuai, Mundo Novo
PROCESSING METHOD: Natural
About the coffee
Serra da Mantiqueira means "the weeping mountains" in the Tupi language — a region with rich springs, fertile soils, and a community dedicated to artisanal coffee.
This lot comes from small local farms, which hand-pick the ripest cherries and process them naturally for a rich and balanced flavor profile: roasted almonds, hazelnuts, and a comforting undertone of crème brûlée – a clean taste, silky body, and a subtle acidity.
We recommend this coffee for espresso, which highlights its sweet notes and creamy texture. It also works excellently with milk, resulting in a beverage with a nutty cake flavor – perfect for quiet mornings.
Composition & Allergens
Composition
Cafea arabica


















