Guido Brazilia Serra Da Mantiqueira Coffee Beans, from Brazil's Mantiqueira region, are naturally processed to deliver a rich, balanced flavor. This 250g pack offers notes of roasted almonds, hazelnuts, and a comforting crème brûlée undertone, with a clean taste, silky body, and subtle acidity. Perfect for espresso to highlight its sweet, creamy texture, or with milk for a delightful nutty cake flavor, ideal for quiet mornings.
Country of origin
Description
COUNTRY: Brazil
REGION: Mantiqueira Mountains
FARM: Various farms
ALTITUDE: 1100 – 1350 m
VARIETY: Yellow Catuai, Mundo Novo
PROCESSING METHOD: Natural
About the coffee
Serra da Mantiqueira means "the weeping mountains" in the Tupi language — a region with rich springs, fertile soils, and a community dedicated to artisanal coffee.
This lot comes from small local farms, which hand-pick the ripest cherries and process them naturally for a rich and balanced flavor profile: roasted almonds, hazelnuts, and a comforting undertone of crème brûlée – a clean taste, silky body, and a subtle acidity.
We recommend this coffee for espresso, which highlights its sweet notes and creamy texture. It also works excellently with milk, resulting in a beverage with a nutty cake flavor – perfect for quiet mornings.
Composition & Allergens
Composition
Cafea arabica