Parmareggio
Parmareggio Parmigiano Reggiano 24 months
200 gAI Summary
Savor the unmistakable taste of Italy with Parmareggio Parmigiano Reggiano, an authentic hard cheese aged for 24 months. Made from cow's milk, this cheese boasts a granular texture and a rich, complex flavor, perfect for grating over pasta, risotto, or enjoying on its own. A top Italian product, available in a 200g pack.
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Country:
Italia,Similar products
More from this brand
Parmigiano Reggiano is a hard, matured cheese obtained from cow's milk.
Producer description
Parmareggio comes from the tradition of a unique region, Emilia-Romagna, which has preserved and passed down over the centuries an immense culture of gastronomy and wine. This region has always been the inspiration behind our desire to offer superior quality products, capable of transmitting all the value of one of the most popular Italian products of all: Parmigiano Reggiano.
Storage instructions
Refrigerated spaces, at 4°C-8°C
Producer address
Via Polonia, 30-33, 41122 Modena, Italy
Lapte de vaca, sare, cheag
Nutritional values per 100 g
| Energy value | 1671 kJ/402 kCal |
| Fats | 30 g |
| including saturated fatty acids | 20 g |
| Carbohydrates | 0 g |
| including sugars | 0 g |
| Protein | 32 g |
| Salt | 1.6 g |
| Fibre | g |
Allergens
| Lapte |