856 customers have this product in their favourites
22% of customers buy regularly
Parmareggio Parmigiano Reggiano is an authentic Italian hard cheese made from cow's milk and aged for 24 months. Hailing from the famous Emilia-Romagna region, this traditional specialty offers superior quality and a rich flavor profile. Coming in a 200 g portion, it is perfect for grating over your favorite pasta dishes, risottos, or enjoying simply on its own.
Country of origin
Description
Parmigiano Reggiano is a hard, matured cheese obtained from cow's milk.
Producer description
Parmareggio comes from the tradition of a unique region, Emilia-Romagna, which has preserved and passed down over the centuries an immense culture of gastronomy and wine. This region has always been the inspiration behind our desire to offer superior quality products, capable of transmitting all the value of one of the most popular Italian products of all: Parmigiano Reggiano.
Storage instructions
Refrigerated spaces, at 4°C-8°C
Producer address
Via Polonia, 30-33, 41122 Modena, Italy
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte de vaca, sare, cheag
Allergens
- Lapte