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Looking for a quick, nutritious plant-based protein? These Canadian decorticated red lentils from Sanovita are a fantastic choice. This 500 g portion cooks in just 15 minutes, softening beautifully to make the perfect base for creamy soups, smooth purees, or veggie pates. They are highly digestible, rich in nutrients, and incredibly easy to prepare for your everyday meals.
Sanovita Simple Rice Rounds
50 min
Under an hour
Country of origin
Description
Did you know that in ancient times, for centuries, lentils were considered the meat of the poor? Those who could not afford to eat meat or fish, due to poverty, chose to eat lentils. The choice was a happy one, because, as we will see immediately, lentils contain a multitude of nutrients, and in terms of proteins, they rival animal products, at a much lower cost and with better digestibility. Red lentils - are the variety that you can most easily include in your kitchen, because they have the shortest cooking time (minimum 15 minutes), they soften quite a lot when boiled, which is why they are the right base for purees, vegetable pâtés, cream soups, but also absolutely sensational pies. On the Sano Vita blog you will find a wide variety of lentil recipes for all tastes, with the help of which you can experiment and enjoy all the benefits of this vegetable.
Store in a cool, dry place. in various preparations
Nutritional values per 100 g
Composition & Allergens
Composition
Linte rosie decorticata