Aveiro

Aveiro Tuna fillets in olive oil, orange, cinnamon

A true feast in the purest Portuguese style!

With a mixture of emotion and pleasure, Portugal is a land that many wish to visit!

Nature with its landscapes that leave you speechless, culinary recipes that capture all your senses with their aromas, fado music that fills you with emotion and inner experience!

You can't resist trying it! The authentic "Aroma de acasa" is what you can find in this gourmet tuna can produced artisanally, which comes directly from the coast of Portugal, from the heart of the Atlantic Ocean.

Once again, Portugal surprises us with the quality of its products and the combinations of flavors it offers us.

Clear proof of this is this exotic combination, incredibly balanced in flavors, of tuna with orange and cinnamon. These aromas surprise due to the subtlety with which they have been created and give that enigma of taste that we like so much. Without any artificial flavor, on the contrary, you will find in the box a piece of orange and a cinnamon stick.

Try this product and you will certainly feel the difference!

Tuna is among the most remarkable types of seafood in the ocean, being prized by gourmands and revered by nutritionists. This type of meat is low in calories. This is why it is very popular among people who adhere to a proper nutrition and aim to have a corresponding figure.

Tuna is very well absorbed by the body, and this helps to build muscle mass. For this reason, tuna has gained popularity among athletes.

It should not be overlooked that this type of meat contains a large amount of different vitamins, such as vitamins B6, A, E, D. These vitamins have a positive effect on the functioning of the nervous and immune systems.

It should be remembered that certain representatives of marine fish can accumulate heavy metals in their bodies, mercury being one of these metals. Unfortunately, tuna is one of them.

The type of tuna used in this can is Skipjack, also known as Striped Tuna. This variety of tuna is small in size and does not live very long, which makes it one of the safest tuna fish in terms of mercury content.

It is preferable that when you buy any type of marine fish, fresh or frozen, you take small fish. This will indicate that its lifespan has been shorter and, therefore, has not had time to accumulate a large amount of mercury in its body.