12 DAYS AVERAGE FRESHNESS
903 customers have this product in their favourites
30% of customers buy regularly
Discover Dacello Thin Sausages, a Best Buy choice for smoked delicacies! Made in the Czech Republic from selected pork with an impressive 96% meat content, these 200g sausages are smoked with beech wood for a fantastic flavor, delicious both warm and cold. Each pack contains 4 pieces. Remember, they require heat treatment before enjoying. They stay fresh for 16 days, and once opened, consume within 48 hours for the best taste.
Szekely Falat Crenvursti pui
Country of origin
Description
Dacello sausages made from selected pork.
Our sausages are also an excellent partner for all lovers of smoked delicacies! It is smoked with beech wood smoke, so it tastes great both warm and cold. In addition, the 96% meat content makes it something you simply want to have in your fridge.
The package contains 4 pieces.
Recommendation for consumption
Requires heat treatment.
Recommendation for storage
Store between 0° and +7°C and consume within 48 hours of opening.
About Dacello
Eating good food does not necessarily mean that it will make a hole in your budget. A brilliant example is our Rohlíkovská Dacello brand, which is not just a private label brand. Its charm is hidden in a combination of great price and taste that you will fall in love with.
About the producer
The history of the family craft of the Steinhauser name dates back to 1790. Steinhauser s.r.o. was founded in 1991, when quality and care for excellent products were the priority from the beginning. The range includes beef and pork products in the form of salami, ham and other specialities.
Producer's address
Steinhauser, s.r.o.
Karasova 378,
66601 Tišnov
Czech Republic
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Pulpa de porc 96%, apa, slanina de porc, sare, amestec de legume deshidratate, zahar, condimente (nucsoara, piper negru, piper alb,, ghimbir). Membrana naturala comestibila de oaie. Produs ambalat in atmosfera protectoare. Fabricat in Republica Ceha. Originea carnii: UE