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This organic chickpea flour from Dragon Superfoods is a certified bio, vegan, and gluten-free Bulgarian product. Composed of 100% chickpea flour from organic agriculture, it comes in an amount of 200 g. It is suitable for gluten-free recipes, as a partial substitute for white wheat flour, and for thickening soups or sauces.
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Country of origin
Bulgaria
Description
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Chickpea flour is used in the preparation of gluten-free dishes, as a partial substitute for white wheat flour, for thickening soups and sauces.
✓ ORGANIC CERTIFIED
✓ VEGAN
✓ GLUTEN-FREE
Ingredients: 100% chickpea flour*.
*from organic farming
Eco-certified product
EU Agriculture.
Nutritional values per 100 g
Energy value
1695 kJ401 kCalFats
5 gincluding saturated fatty acids0.6 gCarbohydrates
63 gincluding sugars10 gProtein
23 gSalt
0.06 gFibre
6 gComposition & Allergens
Composition
100% faina de naut*.
*din agricultura ecologica
Allergens
- May contain traces of:
- Arahide
- Fructe cu coaja
- Seminte de susan