
Miil
MILL Parenica cheese smoked
110 gDelivery within 3 hours
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RON 6.29
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MIIL PARENICA SMOKED CHEESE 110 g.
Discover the exceptional taste of MIIL Smoked Parenica Cheese - a cheese specialty with a rich tradition! This slightly salty cheese, traditionally made from pasteurized milk, will captivate you not only with its texture of wavy ribbons, but especially with its distinctive aroma, which is obtained by smoking over beech wood. This process gives the cheese an unmistakable smoky aroma and a richer flavor profile that elevates every dish to a higher level.
MIIL Smoked Parenica is perfect as a delicacy on its own or as a gourmet accompaniment to your favorite dishes.

About Miil
Eating well doesn't have to mean making a hole in your budget. A shining example is our Rohlíkov Miil brand, which is not just any dairy brand. Its charm lies in the combination of an excellent price and a taste that you will simply fall in love with.
And one more interesting fact - did you know that our brands Miil, Ubomi, Yutto, Moddia, Dacello, Pappudia, Maso!, Sutcha and Fjoru are members of one "household" of the Rohlik Group? You didn't know? Then you don't know what you're missing! You should try it - 100 out of 100 rolls are recommended.
About the producer
The Milsy company, with a rich tradition dating back to 1954, is based in the picturesque town of Bánovce nad Bebravou. Milsy specializes in the production of a wide range of dairy products, including smoked and unsmoked cheeses and a variety of spreads. Each product reflects years of experience and a passion for creating the finest flavors that you will love.

Storage conditions
Store between +2 °C and +7 °C. After opening, consume within 3 days.
Producer
Milsy, a.s.
Partizánska 224/B
95701 Bánovce nad Bebravou
Lapte pasteurizat, sare, cheag, culturi lactice.
Nutritional values per 100 g
| Energy value | 1206 kJ/290 kCal |
| Fats | 20.6 g |
| including saturated fatty acids | 14 g |
| Carbohydrates | 1.9 g |
| including sugars | 0.5 g |
| Protein | 24.2 g |
| Salt | 1.7 g |
| Fibre | g |
Allergens
| Lapte |