Laptaria cu caimac Branza proaspata gingasa fara lactoza

Laptaria cu caimac Fresh soft cheese without lactose (fat in product max 1%).
It is produced from milk without lactose, lactose content below 0.01g/100g product.

It is a cheese with a sweet taste, very little acid, produced with rennet and lactic cultures. Produced with rennet and lactic cultures, it is a cheese appreciated in pies/ Easter bread by both home and industrial customers.

It is a cheese without salt, suitable for diversifying infants or diets with salt restriction.

•WITHOUT ADDED SALT!

What is lactose?
Lactose is a disaccharide of glucose and galactose and the primary sugar of mammalian milk. (EFSA Journal,Volume 9, Issue 6,Jun 2011)
Lactose is a disaccharide found in mammalian milk and consists of one glucose molecule and one galactose molecule.

About the producer

We are a 100% Romanian, natural and integral specialty dairy brand, adapted to the requirements and possibilities of today's world. We are involved in the entire process: with our own farm and our own animals fed from our own crops, we have both the means and the desire to produce quality, safe and nutritious dairy products, without unnecessary supplements. As tasty as those you can only find in rural areas or at the market, but safe as only a state-of-the-art factory can offer. We take good care of our animals, we create new flavors with passion and we strictly respect the standards and we believe that life is more peaceful when you choose to do good deeds and drink a glass of warm milk.

"We only produce premium products Without additives, milk powder or other additives We only process fresh milk"

Storage conditions

Store in the refrigerator between 2 and 8 degrees Celsius.

Producer's address

Strada Primariei 59, Dragoesti 927100