Miil

Miil Ricotta

Ricotta - fresh cheese made from whey.

Discover the smoothness and creamy texture of real Italian ricotta Miil! This light whey cheese combines tradition and honest Italian quality, making it the perfect part of your culinary experiments. Miil Ricotta is ideal for everyday cooking - excellent for creamy pasta, fluffy desserts or as a light and healthy ingredient in salads. Buon appetito!

Fresh whey cheese, which comes directly from the picturesque regions of Italy, will win you over with its delicious taste at first bite.

Serving suggestion

Miil Ricotta is a versatile cheese that goes well with a wide range of sweet and savory dishes. In savory cuisine, you can use it, for example, as a filling for pasta such as lasagna or cannelloni, or as a base for delicate spreads and sauces. In sweet dishes, ricotta is indispensable in the preparation of cheesecakes, tiramisu or cakes. It also perfectly complements pancakes or crepes, either as part of the dough or as a sweet filling with fruit.

About Miil

Eating good food doesn't necessarily mean that it will make a hole in your budget. A shining example is our own brand Miil, which is not just a dairy brand. Its charm is hidden in a combination of price and great taste that you will simply love.

About the manufacturer

Sterilgarda Alimenti SPA was founded in 1969 in Castiglione delle Stiviere, Italy, and from the very beginning it has combined traditional experience in the dairy industry with state-of-the-art technology. Sterilgarda operates several production lines, 10 of which are for mascarpone, ricotta and spreads alone. All products meet the highest quality standards, confirmed by certificates such as IFS or BRC.

Storage recommendation

Store at a temperature between 0 °C and +7 °C. Once opened, keep refrigerated and use within 2 days.

Manufacturer's address

Sterilgarda Alimenti S.p.A., Via Medole 52,
Castiglione d/Stiviere (MN), Italy