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Treat yourself to Miil smoked cheese, a delicious Slovak specialty crafted from pasteurized milk. This parenica cheese features a unique texture of rolled ribbons and a distinctive aroma from natural beechwood smoking. Lightly salted and full of flavor, it is perfect as a standalone gourmet treat or paired with your favorite dishes, coming in a convenient 180g pack.
Country of origin
Description
Miil Parenica Smoked Cheese 110 g is a lightly salted cheese specialty, made from pasteurized milk, with a ribbon-like texture and a distinctive aroma obtained through beech wood smoking. Smoked Parenica MIIL is perfect as a standalone delicacy or as a gourmet accompaniment to your favorite dishes. Milsy, the cheese producer, has a rich tradition since 1954 and specializes in the production of smoked and unsmoked cheeses. Ingredients: pasteurized milk, salt, rennet, lactic cultures. MiiL is a media innovation and data intelligibility platform from UCLouvain. MiiL offers an original set of equipment, techniques, and scientific expertise. The platform brings together experts in information and communication, linguists, computer engineers, lawyers, and economists. MiiL develops applied research, tailored to the concrete needs of actors from various sectors. MiiL is located on the UCLouvain – Louvain-la-Neuve campus. EKOMILK a. s. is a trusted company based in Frýdek-Místek, Czech Republic. Founded on December 22, 1999, the company has a solid tradition in the production and sale of dairy and organic products, including milk, yogurts, cheeses, cream, and butter. With a share capital of 50 million CZK, EKOMILK a. s. stands out for its commitment to quality and sustainability. The company's management is ensured by a board of directors consisting of Ing. Zbyněk Gebauer, Dalibor Kopel, and Bc. Radek Szymurda, thus guaranteeing efficient and responsible management. The company also offers fermented and gastro products, thus diversifying the range of available products. EKOMILK a. s. has a single shareholder, Capital group corp. s. r. o. , and the transfer of shares is limited and requires the approval of the general meeting. Until February 2, 2025, the company's data has not been modified according to the ARES system, highlighting its stability and transparency.
Nutritional values per 100g
Composition & Allergens
Composition
lapte pasteurizat, sare, culturi lactate, cheag microbian
Allergens
- Lapte






























