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Enjoy this traditional Romanian pickled cabbage juice from Raureni, naturally fermented for a perfectly balanced sour and salty taste. Rich in natural probiotics, this 0.75 l is ready to drink straight or can be added to your favorite soups, dressings, and marinades for an extra kick of flavor. Best of all, it stays fresh for an impressive 521 days.
Country of origin
Description
Râureni pickled cabbage juice is a product prepared according to a traditional Romanian recipe, obtained through natural fermentation, with a balanced, sour-salty taste, rich in natural probiotics. The packaging preserves the long-term properties of a product ready for direct consumption or to be added to soups, dressings, or marinades for an extra boost of taste and aroma. Volume (ml): 750.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Ingrediente: apă, varză, sare, mărar.




























